Just like the chocolate chip cookies I baked that my family and friends love,it took me about 3 or was it 4 recipes before I found the correct & perfect one.

Thus,I was over the moon when THIS recipe for a moist yellow cake turns out beautifully.It was moist & just so yummy!I had to bake it in a square pan instead of round ones because my mama had thrown them away since it has rusted(yep,like I said,I haven't bake a cake in a looong time!).

My advice,follow all the steps.Like alternating the flour with milk while mixing--start with flour,milk and repeat the steps until you end with flour.And wrapping the cake in saran wrap after it has cooled in the pan in order to lock in the moisture.I even bought a spray thingy to spray the sugar water on the cakes while assembling them.

Below are pictures of the whole process.:)